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Dining Room
The Dining Room is furnished in a traditional manner with many original features including pine shutters, window seats and stripped wooden floors.
Breakfast
Breakfast is served throughout the year in one sitting at 9.00am. For guests participating in Rick Stein's cookery courses an earlier breakfast is available if required.
Cooked on our Aga, we use Organic bacon, sausages and eggs produced from an Organic farm in the neighbouring village. A cereal selection, dried fruit, organic yoghurt, fruit bowl, bread basket including Rick Stein's delicious wholemeal & walnut bread, fruit juice, homemade jams and Cornish honey complete the perfect start to your day. With the addition of strawberries and raspberries grown in our kitchen garden when available. Guests are welcome to eat breakfast in the garden next to the apple tree.
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